Preparation Instructions
February 22nd

Tomato

Bisque

To enjoy your soup, heat on the stove top.

Empty contents of soup deli into a small or medium saucepan. Heat on medium low for 7-10 minutes, stir occasionally until simmering.  

Meanwhile, reheat your garlic toast in either the microwave on power 7/70% or in the toaster oven or under a broiler for 2-3 minutes until warmed.

Enjoy!

Caesar

Salad

To prepare your caesar salad, combine lettuce, parmesan cheese + homemade caesar dressing in provided container or medium mixing bowl.  Toss until coated and top with herb croutons.

Enjoy!

Arugula

Salad

To prepare + enjoy your arugula salad, combine arugula, goat cheese, strawberries + candied cashews in mixing bowl or directly in the container.  Top with homemade champagne vinaigrette.

Toss together or shake lightly until coated. 

Enjoy straight from the box or from your favorite salad bowl.

Spinach

Salad

To prepare + enjoy your spinach salad- combine spinach, quinoa, slivered almonds, feta + tomato in a small to medium mixing bowl.  Toss together or shake gently until coated with balsamic dressing.

Serve in your favorite salad bowl.

Chicken Teriyaki Bowl

To prepare your chicken teriyaki remove all containers from the fridge about 15 minutes before ready to prepare (about 25-30 minutes before you are ready to eat).

Empty chicken + a splash of water into a medium to large sautee pan and heat on medium for 2-3 minutes.  Add the veggies and increase to medium high heat. Warm until simmering, about 4-5 minutes, stirring frequently. 

Meanwhile, heat your rice in your desired method. 

If microwaving, heat uncovered on power 7/70% for 45 seconds, stir + repeat until hot.

If using the stove-top method, in a small pot add a splash of water + the rice.  Cook on medium low heat until warmed through, stirring occasionally to prevent sticking.

Once all items are heated,  enjoy immediately.

Beef

Enchiladas

To prepare + enjoy your pork tacos, remove everything from the fridge 15-20 minutes before heating.

Preheat oven to 375.  Place pan with enchiladas on a cookie sheet or sheet pan, uncovered. 

Once oven is heated, heat the enchiladas for 12-15 minutes, until warmed through (110-125*)

While enchiladas are cooking, heat your rice + beans in desired method. 

If heating on the stove top, cook over medium low heat and set aside once warmed.

If heating in the microwave, heat on power 7/70% for 45 seconds stir + repeat until hot.

Once enchiladas are hot, remove from the oven and allow to sit for 2-3 minutes before serving.

Enjoy!

Baked

Mac + Cheese

To heat + enjoy your mac + cheese, start by removing from the fridge about 15-20 minutes before you are ready to cook, (about a half hour before serving).

Preheat oven to 375.  Remove lid + place pan on a cookie sheet or sheet tray + cover with foil.  Once oven is heated, heat for 10-12 minutes covered.  Remove foil and cook for about 4-6 minutes uncovered to allow bread crumbs to get crispy.

Once re-heated (internal temp of about 115), remove from the oven + serve immediately

Enjoy with favorite dinner beverage!